Here's what we've been up to...

Apr 16, 2016, 7:20 AM
At home, I’m trying to add more dried beans and peas to our weekly menu. Last weekend I decided to make a lentil loaf. The first time that I had a lentil loaf was last April when I went on a three-day silent retreat. The retreat was at Satchidananda Ashram/Yogaville in Buckingham, Virginia. ( The retreat was a way for me to recharge my batteries.
Apr 3, 2016, 8:42 AM
This is a warning…this blog post might strike a nerve with you. I don’t expect you to agree with me; sometimes I even question myself. Today I’m going to touch on GMO’s.